Sunday Roast Clarissa Dickson Wright & Johnny Scott Kyle Cathie ISBN 0755310128Our price £14.500 including postage and packing UK mainland Out of print for a number of years this sought after book is now back, new publisher new paperback edition. This book is subtitled 'the complete guide to cooking and carving' and that is what it is, it is invaluable as a guide to selecting your roast as well as lots of hints on how to treat cook and carve it.
Price: £14.50 |